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Table 3 BS production in cultivars for a specific period (No. of years), inbred cultivars used (No.), total BS produced (q), and share of a cultivar within the multiplication period to total BS (%)

From: Impact of breeder seed multiplication and certified quality seed distribution on rice production in India

BS production in cultivars (period)

Cultivars used for BS

BS production (q)

CV

Share of a cultivar to total BS (%)*

 

Production (No.)

Total

Minimum

Maximum

Mean

(%)*

 

1-year only

101

632

0.10

124.97

6.26

61.49

0.64

2-years

50

667

0.41

100.00

13.35

33.58

0.68

3-years

48

1707

0.70

385.55

35.55

22.56

1.74

4-years

21

1027

3.21

213.44

48.89

14.51

1.05

5-years

23

1930

0.87

334.70

83.93

12.31

1.96

6-years

29

1419

6.00

245.18

48.92

14.52

1.44

7-years

32

2204

4.79

304.70

68.87

12.23

2.24

8-years

17

3095

10.50

1591.10

182.07

10.59

3.15

9-years

29

6945

5.00

2297.80

239.49

8.73

7.07

10-years

26

7832

18.30

1279.82

301.23

6.04

7.97

11-years

19

3621

9.70

1103.01

190.57

8.31

3.69

12-years

6

1753

63.00

681.00

292.19

5.16

1.78

13-years

11

2417

33.22

908.50

219.75

7.49

2.46

14-years

8

1646

68.34

477.75

205.72

6.09

1.68

15-years

5

2007

175.27

780.00

401.41

3.89

2.04

16-years

6

2240

147.62

1024.70

373.30

4.83

2.28

17-years

10

3644

107.50

1141.40

364.38

4.84

3.71

18-years

6

1504

117.11

470.31

250.61

4.87

1.53

19-years

2

6552

154.81

6397.34

3276.08

2.03

6.67

20-years

3

13,086

254.30

12,276.15

4362.09

1.90

13.32

21-years

6

5924

93.75

2823.30

987.28

3.23

6.03

22-years

5

3234

157.55

1118.03

646.85

2.95

3.29

23-years

4

7837

352.99

4899.48

1959.16

2.34

7.98

24-years

8

15,325

357.49

5216.26

1915.67

2.18

15.60

Grand total/mean

475

98,247

0.10

12,276.15

206.84

13.53

100

  1. Share of each cultivars to total BS produced within the specified period in inbred cultivars notified by GOI from 1995–96 to 2018–19
  2. *Coefficient of variation (CV%)
  3. Source data: Additional file 1: Table S1